Muffins that everyone loves

Apologies for the photo!
Seriously - everyone adores these muffins.

• 125g butter
• 115g ground almonds
• 200g icing sugar, sifted
• 115g plain flour, sifted
• 1/2 tsp baking powder
• 5 egg whites
• 150g strawberries/blueberries

I use a 6 muffin Tefal Jamie Oliver tin because that's the tin this recipe came with. But I am sure you can use a normal muffin tin with muffin cases.

1. Melt the butter and cool.
2. Mix the almonds, sugar, flour and baking powder.
3. Stir in the egg whites and butter.
4. Fold in 2/3 of the berries.
5. Pour into the muffin moulds and sprinkle over the remaining berries.
6. Bake at 180C for 20-25 minutes.